Chocolate peanut butter fudge

Ingredients:

1 cup cocoa butter
1 cup cocoa
1 cup dates
½ cup unsweetened peanut butter
3 tablespoons honey
½ teaspoon vanilla extract

Instructions:

1. Chop dates and soak in water for half an hour.
2. Blend until smooth.
3. Melt cocoa butter in large saucepan on low heat.
4. Mix in date paste, honey, peanut butter and vanilla extract.
5. Once ingredients are fully mixed and texture has thickened, remove from heat.
6. Pour mixture into a glass baking dish and cool in fridge for several hours.