Cheesy zucchini rounds
Quick to prepare, this tasty snack features slices of baked zucchini with crispy Parmesan cheese. It’s also a great source of calcium and vitamin C.
Ingredients:
2–3 zucchinis
Grated Parmesan cheese
Black pepper
Garlic salt
Olive oil
Instructions:
- Preheat oven to 425 degrees.
- Coat a baking sheet with a thin layer of olive oil.
- After washing the zucchini, cut into quarter-inch slices and place onto the baking sheet.
- Sprinkle each slice with garlic salt and black pepper, then add a teaspoon of grated Parmesan cheese.
- Bake for 15 to 20 minutes, until the cheese turns golden brown.
