Need a quick dessert? These homemade muffins are sure to hit the spot. Low in sugar and gluten-free, they’re packed with energy-boosting nuts and fruit.
Gluten-free oats
2 teaspoons of baking soda
½ teaspoon sea salt
½ tablespoon cinnamon
2 eggs
2 tablespoons honey
2 ripe bananas
1 medium apple
1 cup chopped walnuts